We offer personalised, face to face consultations, as well as worldwide remote tele-conferences through What’s App, Facetime or Skype consultations.Get in Touch

Why Choose Us

In the crowded world of ‘Hair Loss Specialists’, why should you choose Anthony Pearce Trichology?

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Experience

Since 1999 we have successfully treated women, men and children for their hair loss and scalp concerns. What’s the secret to our client’s positive outcomes? Understanding that scalp hair loss is usually a reflection of internal disturbance or deficiency and should be assessed so any treatment can be tailored to individual needs.

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HEALTH BACKGROUND

Anthony Pearce is an integrative medicine practising Trichologist, unique in his formal health care back ground and professional affiliations. Anthony works closely with some leading Australian health researchers whose mentoring enhances his skills to assess and treat his clients to a much greater extent than many of his peers.
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SPECIALIST TREATMENTS

We are perhaps unique in our ability to offer effective, sophisticated all-in-one nutrient formulated for each individual client.

We do not subscribe to the ‘one treatment suits all’ approach of other’s but offer a wide range of options determined by our client’s individual needs.

 

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INTERNATIONALLY RECOGNISED

Anthony has lectured in the USA and Europe (Sweden); he has assisted many international clients through his online trichology consultation service.

Anthony has been officially recognised as “part of a small list of prestigious and influential experts in the Asia Pacific region” (7th Asia Beauty Technology Symposium – 2015)

WHAT IS TRICHOLOGY?

Trichology is the scientific study of the hair and scalp, devolving as a specialised discipline from Dermatology in 1902. Trichology is a para-medical area of health care that embraces both naturopathic & western medicine, endocrinology and dermatology.

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FODMAP – diet or FAD ..?

FODMAP is an acronym for FERMENTABLE OLIGOSACCARIDES DIASACCARIDES MONOSACCARIDES and POLYOLS. Fructans (FOS), Galactans (GOS), Lactose, Fructose, and Polyol containing foods are all examples of

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